The Best Horseradish Sauce
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Want a great horseradish sauce to go with your prime rib or beef tenderloin? Or how about on a nice big roast beef sandwich? Here is the one I make!

Horseradish Sauce Recipe
Ingredients:
- 1 cup sour cream
- 1/4 cup good mayonnaise (not Miracle Whip!)
- 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme)
- 2 teaspoons Worcestershire sauce
- 1 teaspoon lemon juice
- Ground horseradish to taste (start with 3 tablespoons)
Directions:
- In a bowl, stir together all the ingredients except the horseradish.
- Gradually add the horseradish, tasting as you go. Since horseradish heat levels vary by brand, adjust to your preference. For a spicier kick, add more horseradish. If you add too much, balance it out by stirring in more sour cream.
- Garnish with a sprinkle of thyme leaves for a fresh look.
- Chill until ready to serve.