Quarter Beef (Quarter Cow)

There is a difference between beef off a store shelf and beef raised by a family who puts their name on every cut. At the Diamond R, we raise our cattle on native Kansas grasses and finish them on corn and oats, the same way our family always has. Grass fed and grain finished. No antibiotics, no added hormones, no middleman. One animal, cut to order, delivered frozen to your door.

A quarter beef is 110+ lbs of single-source beef, roughly about 4 cubic feet of freezer space. It is the best price per pound we offer, cut the way your family actually eats.

How it works

1. Pick your cut sheet below.
2. Your deposit of $400 reserves your spot today.
3. We send your balance invoice ($800) about two weeks before delivery, when the animals go to the processor.
4. Your beef arrives frozen and vacuum sealed, all at once.

Total $1,200. Beef shares are seasonal and sell fast, so reserve ahead. Next harvest is mid September 2026.

Choose your cut sheet

Same great beef, three ways to have it cut. Here is exactly what comes in a quarter beef.

The Diamond R Cut, our standard and the one most families pick

Ribeye 6 steaks · KC Strips 4 steaks · Sirloin 6 steaks · Filets 4 steaks · Denver 2 steaks · Flank 1 steak · Minute Steak 12 steaks · Chuck 3 roasts · Rump 1 roast · Sirloin Tip 1 roast · Brisket 6 lbs point or flat · Patties 24 patties · Ground 52 lbs.

The Griller's Cut, more steaks and fewer roasts

Ribeye 8 steaks · KC Strips 6 steaks · Sirloin 8 steaks · Filets 4 steaks · Denver 2 steaks · Flat Iron 2 steaks · Flank 2 steaks · Skirt 2 steaks · Tri Tip 1 roast · Brisket 6 lbs point or flat · Patties 28 patties · Ground 60 lbs.

The Slow Cooker Cut, roasts, ground, and easy weeknight cuts

KC Strips 4 steaks · Sirloin 8 steaks · Filets 4 steaks · Minute Steak 20 steaks · Chuck 5 roasts · Rump 2 roasts · Sirloin Tip 3 roasts · Brisket 6 lbs point or flat · Ground 52 lbs.

One honest note

Every share comes from a single animal. When that animal is spoken for, that share is gone until the next harvest.

Prefer a different size? See the half beef or whole beef.